A mellow chocolate flavor profile with a gentle acidity. An everyday drinker.
Flavor Notes: Milk Chocolate | Red Fruit Finish
Roast Level: Medium
Recommended Brew Method: Drip, Cold Brew or Batch Brew
How We Brew: Drip and Cold Brew
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Neo-Italian traditional inspired espresso. Well developed, herbaceous, deep dark cocoa. Holds up extremely well to milk drinks when put on espresso, but is fantastic for batch brew, or even cold brew if you enjoy a more full-bodied cold coffee experience.
Flavor Notes: Dark Chocolate | Cacao | Herbal | Dried Fruit
Roast Level: Medium
Recommended Brew Method: Drip or Espresso
How We Brew: Espresso
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