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Neo-Italian traditional inspired espresso. Well developed, herbaceous, deep dark cocoa. Holds up extremely well to milk drinks when put on espresso, but is fantastic for batch brew, or even cold brew if you enjoy a more full-bodied cold coffee experience.
Flavor Notes: Dark Chocolate | Cacao | Herbal | Dried Fruit
Roast Level: Medium
Recommended Brew Method: Drip or Espresso
How We Brew: Espresso